Home Fresh Millet Banku Flour

Create the perfect, wholesome banku every time with Home Fresh Millet Banku Flour. Made from 100% pure millet, this finely ground flour is specifically crafted to help you prepare a smooth and authentic millet banku, a nutritious staple in many West African cuisines. Unlike traditional banku made from corn, our millet flour offers a distinct, earthy flavor and a higher nutritional value.

Millet banku is celebrated for its health benefits, including being naturally gluten-free and a good source of fiber, protein, and essential minerals. With Home Fresh Millet Banku Flour, you can easily achieve the perfect texture—soft yet firm, with a slightly tangy taste that pairs wonderfully with soups, stews, and sauces like groundnut soup or okro stew. Simple to prepare and incredibly versatile, this flour brings the nourishing tradition of African cuisine straight to your kitchen.