Taste Afrik Brown Beans Flour is a high-quality flour made from authentic brown African beans, finely ground without additives—perfect for creating Nigerian delicacies such as moi‑moi, akara, Ekuru, or Gbegiri. The flour is smooth and consistent, offering rich flavor and excellent binding properties, and is especially effective for bean-based dishes that require blending or steaming. It’s vegan-friendly, naturally gluten‑free, and free from preservatives.
